There will be 2 dinners offered this month at a cost of $15 per dinner. Dinner is served at 5pm while supplies last.
February 10th
Steak with scalloped potatoes and veggies
February 24th
BBQ ribs and mashed potatoes with veggies and dessert
February’s Friday Night Dinner Menu
December’s Friday Night Dinner Menu
There will be 3 dinners offered this month at a cost of $15 per dinner.
December 2nd
Beef and vegetable meat pies with Boston baked beans, fries with gravy and creamy coleslaw.
December 9th – $15 for men and $12 for the ladies
“Men of the Executive Dinner”
BBQ chicken breasts, caesar salad with real homemade fries and gravy. Surprise dessert!
December 16th – $15 per person
Fish and chips with coleslaw and a roll.
